ULTIMATE RECIPE SHOWDOWN

Tune in on Sunday, March 2nd (yes, THIS Sunday) to watch Anne on the food network with Donna standing by supportively.

The show is "Ultimate Recipe Showdown", and Anne will be making the "Ultimate Veggie Chili" from our "101 Tofu" book. Out of 4,000 recipes submitted, hers made it to the top NINE. I am so proud of her!!!

Better yet, make the chili to much on while watching the show!!!

Here's the recipe:

ULTIMATE VEGGIE CHILI

1 each yellow onion and green bell pepper, diced
3 cloves garlic, minced
2 tablespoons olive oil
1 tablespoon cumin
1 tablespoon smoked paprika
2 teaspoons chipotle chili powder
14 ounces extra firm tofu, frozen, thawed and drained
1 can (14 ounces) diced tomatoes
1 can (28 ounces) crushed tomatoes in puree
2 cans (14 ounces each) black beans, drained
1 can (14 ounces) kidney beans, drained
1 cup fresh or frozen corn
1 cup diced roasted cashews
Salt and pepper to taste

In a large stockpot over medium high heat, sauté onion, bell
pepper and garlic in oil until softened. Stir in spices. Crumble in the
tofu and cook 5 minutes more. Stir in remaining ingredients. Reduce
heat to low and cover and simmer 1 hour, stirring occasionally.
Serve hot garnished with sour cream, cheese, cilantro, etc., if desired.

DON'T YOU FEEL HEALTHIER ALREADY???